Loving the Low-Carb Lifestyle

suggestions, recipes, and ideas for staying low-carb

Sunday, February 6, 2011

A Few Recipe Reposts...

Being that today is SuperBowl Sunday, I thought it would be nice if I repost a few of the recipes that would be useful for low-carb football fans. I do realize that I have cut it a little close with the game starting in just a bit, but the good news is that these recipes are great for any gathering in which low-carbers are attending. Enjoy!

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Saturday, February 2, 2008

Quick and Easy Tray

It sounds pretty obvious, but just in case you forgot, a meat and cheese tray is perfect for your low-carb Superbowl Party. This one is pretty self-explanatory. Basically, fill your tray with meat, cheese, olives, and pickles. Pick your favorite meats and cheeses and fill the tray. If you have blank spots, add in dill pickles and olives. Put a dish of blue cheese or ranch dressing in the center, and you have a great dish for the big game.

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Thursday, January 31, 2008

Hot Wings

The best food for a Superbowl Party is, hands down, hot wings. I don't think that I have ever been to a Superbowl party that I haven't enjoyed some delicious chicken wings. There are many different sauces out there that you can dress your naked wings with, and it's important to find the sauce you like the best. Always check the label for hidden sugars, which can make your low-carb attempts go wrong. I like to cook my wings at 350 degrees until they are just crisping on the outside. This takes about an hour, and you need to turn them 3 to 4 times during cooking. After they are done, I toss them in my homemade buffalo sauce. For my buffalo sauce, I use 2 tbsp butter for every 6 wings. I use 1 to 2 tbsp Louisiana Hot sauce for every 6 wings. I also add a tbsp low-carb ketchup to thicken and lightly sweeten my sauce. Once the wings are done, I mix the amount of sauce I will need, and toss the wings in it. It's wonderful if you have a nice blue-cheese dressing to serve with them. I make my own, but there are great store bought dressings out there, so just taste and look around. Be creative, and have fun when making Hot Wings.

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Tuesday, January 29, 2008

Kickin' Marinated Shrimp

Shrimp make a great party snack at Superbowl time. Here's a recipe for great marinated shrimp. You will need the following ingredients:

1 pound fresh cooked shrimp, deveined
1 1/2 teaspoon lime peel, finely shredded
1/2 cup lime juice
1/3 cup olive oil
2 1/2 tablespoons fresh cilantro
1 clove garlic, minced

Rinse your shrimp, and pat them dry. Set aside, while you combine the other ingredients in a medium bowl. Mix the ingredients together, and add your shrimp. Toss them to make sure they all get coated. Cover the shrimp in the marinade, and refrigerate for 3 hours. During those 3 hours, stir the mixture 3 times. Finally, drain the shrimp, and place on a serving tray. These will be gone before you walk away.

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Phenomenal Cheese Spread

The name says it all. This cheese spread is out of this world. It will have your football fans raving, even if their team loses. You will need the following ingredients:

4 ounces crumbled feta cheese (my favorite cheese)
4 ounces softened cream cheese
1/3 cup mayonnaise
1 clove minced garlic
1/4 teaspoon each, crushed basil and crushed oregano
1/8 teaspoon each, crushed thyme and dillweed

Put all ingredients together and mix at medium speed, until they are combined. Immediately following, spread the mixture onto cucumber slices, or baked pepperoni slices.

For baked pepperoni slices, just place pepperoni side by side on a baking sheet lined with parchment paper. Bake the pepperoni at 325 degrees for a few minutes. About halfway through the process, blot the pepperoni with a paper towel, and flip them over. The cheese spread tastes excellent on the baked pepperoni. Serve them to your guests, and accept compliments graciously.

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More Delicious Dip

Here's a great tasting dip that you can eat with or without your homemade tortilla chips. For this one, you will need the following ingredients:

16 ounces sauerkraut, rinsed and drained
6 to 8 ounces cheddar cheese, shredded
6 to 8 ounces Swiss cheese, shredded
8 to 10 ounces corned beef, chopped
1 cup mayonnaise

Dry your rinsed and drained sauerkraut with paper towels. Place it in a large bowl, along with the rest of the ingredients. Stir all of the ingredients together, and transfer them into 2 quart casserole dish. Bake it at 350 degrees for about 25 minutes, until the cheese is bubbly. Serve it while warm with low-carb tortilla chips (see recipe below for tortilla chips). Everyone will enjoy this great creation.

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Saturday, January 26, 2008

Great Low-Carb Chili

What Superbowl Party is complete without a great chili? For this low-carb version, you will need the following ingredients:

two medium onions
four cloves of garlic
three to four pounds of ground beef (or turkey if you prefer)
five tbsp chili powder
four cups beef bullion
tabasco sauce to tatse

Saute your onion and garlic in extra virgin olive oil. Brown you meat, and add the chili powder and beef bullion. Cook over medium heat until your meat is tender, and the bullion has boiled down a bit. Sprinkle cheese over top of the chili, and serve. This recipe makes eight to ten buffet sized servings. Everyone will enjoy this, and no one will notice that it's low-carb.

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Thursday, January 24, 2008

Down, Set, Hike

With the Superbowl coming up in the next couple of weeks, it might be tough to stay low-carb. Everyone knows that Superbowl parties are famous for unhealthy finger foods. If you are worried about your snacking habits, and ruining what you have worked so hard for, tune in for the next few postings here on Loving the Low-Carb Lifestyle. Over the next few days, I will be giving recipes for great tasting, low-carb snacks and appetizers that you can take to the parties with you. Or you can host the party yourself, and be sure that you have low-carb snacks on hand. Low-carb snacks are coming, so stick around.

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