Loving the Low-Carb Lifestyle

suggestions, recipes, and ideas for staying low-carb

Sunday, June 8, 2008

A Few Tips on Induction

There are a few tips that you should remember when you are in the induction phase of low-carb eating. Some people don't think about these things, and they definitely affect your success. Induction can last anywhere from three days to two weeks. I feel like after three days, I can start to be a little less strict, and consider my induction to be over. There are some who feel induction should last for two weeks, but if I am too strict like that for too long, I always worry that I am going to give up in a hurry. The following tips can help you to not only survive induction, but to get the best possible result from it.

Tip # 1:
Only eat when you are hungry, and only eat enough to make you not hungry anymore. Don't over eat when you are in the induction phase. Your carbs should be limited to 20 per day, and you should not just eat all day long because the food is there.

Tip # 2:
Try to drink lots of water, and steer clear of caffeine. Water is always the best thing to drink when you are trying to get healthy, and you should drink large amounts of it. It's fine to drink carbonated drinks, but they should be free of caffeine when you are in the induction phase.

Tip # 3:
Do not consume alcohol during induction. Alcohol can have an affect on many of the factors that are involved in low-carb dieting. There are low-carb alcohols out there that are fine to drink in moderation while you are living a low-carb lifestyle, but they are not acceptable to have during the induction phase.

Hopefully these tips can help you to have a great induction phase for you new way of eating. It is an important part of low-carb life, and should not be done lightly. Jimmy Moore has done a few videos explaining the dos and don'ts of low-carb. They can be found here. Good luck.

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Wednesday, June 4, 2008

Beginning the Low-Carb Lifestyle

In response to the question posted by Angie from Thrifty Florida Mama, I would love to post a step by step, how-to on the low-carb lifestyle. It can be quite confusing if you haven't read any of Dr. Atkins' books. Most people think I just eat meat all day long, kind of like a lion. Contrary to popular belief, there are more foods on the low-carb lifestyle than meat, cheese, and water. That being said, those three are my favorites. Tomorrow's post will be a tutorial on how to get started, what to do after induction, when it's okay to stray from low-carb, and what to do when you have reached your goals for getting healthy. I will also give some suggestions for books to buy, snacks to always have on hand, and any other advice I can think of between now and tomorrow's post. So....Until tomorrow, enjoy your sugars and pastas, because soon, you'll be with me, Loving the Low-Carb Lifestyle.

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Tuesday, December 18, 2007

Make a Habit

Research has shown that in order to make something a habit, you must do it continuously for 21 days. After 21 days, something becomes automatic. That means, if you can just get through something that is difficult for three weeks, it gradually becomes less difficult. Eating habits become just that, habits, after only three weeks.

The low-carb way of life can seem tough at first. It is something that you have to get used to, but once you are, the difficulty is gone. You get so used to eating in that certain way, that it becomes second nature to you. Your body gets so used to having limited carbs, that when you consume too many carbs, you feel sick. Your energy level drops as well.

Another noticeable change is the way that something with higher carbs than you are used to, tastes. For example, sweets now taste like pure sugar. Pasta makes you feel like you have eaten glue. Everything high in carbs tastes noticeably different.

It just goes to show you that the low-carb lifestyle is the best choice for many people. Stick with it for three weeks, and it becomes a great habit.

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